For this Community Dinner we are celebrating the newly launched Legent Bourbon from Beam Suntory! Legent is an unprecedented collaboration between two whiskey legends. Fred Noe, from the founding family of bourbon and Jim Beam’s seventh-generation Master Distiller. And Shinji Fukuyo, from the founding house of Japanese whisky and Suntory’s fifth-ever Chief Blender.
Chef Brian and Chef Mark are collaborating together to create a “Dirty South Meets Japan” dinner to compliment the tastings. Each course will be paired with a cocktail created to enhance the meal. Tickets are $175/person and we kindly ask to limit the RSVPs to members and significant others only. Please email Lauren@wingtip.com to RSVP. We can accommodate any allergies and aversions.